1 - 10 of 1,120 for lemon pudding cake
This recipe has ... we have fresh lemons. Have eggs ... so that the water reaches half-way up the sides of the baking pan. Bake at 350°F for 45 minutes.
Preheat oven to ... in flour. Add lemon zest and juice. ... pan. Place batter-filled cake pan in a ... Bake cake for 40 minutes, or until top is golden.
Make cake and add 1 egg and dry pudding. Bake as ... and 2 tablespoons lemon juice. Punch holes ... it. Let cake cool and then put whipped topping on top.
Dissolve Jello in ... temperature. Bake yellow cake according to package ... the Dream Whip, lemon pudding, and the ... Spread over cake, then refrigerate.
Beat eggs until thick and lemon colored. Add cake mix, pudding (dry), water, and ... cake. For glaze: combine lemon juice and 10x sugar, heat to boiling.
Prepare lemon pudding as directed on ... pan. Break up angel food cake into little pieces but in pan. Pour remaining pudding over cake. Top with Cool Whip.
Mix all the ... 350 degrees for 30-35 minutes or until it springs back when touched lightly in the center. Mix these together and spread over warm cake.
Bake cake mix as directed ... each layer through, making 4 layers. Mix condensed milk, lemonade concentrate and Cool Whip. Ice layers. Keep refrigerated.
Beat eggs until ... well blended. Add cake mix and pudding mix, beat at ... 20 minutes, prick with fork all over cake. Take glaze and dribble over cake.
Mix above ingredients ... sugar. Make holes in cake with fork all over. Pour this mixture over cake and place back in oven for 5 minutes. Cool and serve.
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