- 1. INDIAN PUDDING
- Mix the corn meal ... salt. Pour into buttered pudding dish. Baking in a ... cream. Pour over the Indian pudding and serve. Can ... scoop of vanilla ice cream.
Ingredients: 10 (cornmeal .. cream .. milk .. molasses .. salt .. sauce ...)
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- 2. INDIAN PUDDING
- In a saucepan over medium heat add all ingredients except for the milk. Beat thoroughly. Pour in milk slowly, stirring continuously until the mixture ...
Ingredients: 9 (cinnamon .. cornmeal .. cream .. flour .. molasses ...)
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- 3. KHEER (INDIAN RICE PUDDING)
- This is a dessert that is made in every Indian home and there are ... absorbed. Garnish the rice pudding with the almonds and ... with rose water. Serve chilled.
Ingredients: 9 (milk .. pods .. raisins .. rice .. sugar ...)
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- 4. BAKED INDIAN PUDDING
- Mix all the ingredients thoroughly with one half (3/4 quart) of the above hot milk in a saucepan and bring to a boil. Then stir in remaining half ...
Ingredients: 8 (eggs .. meal .. milk .. molasses .. salt .. soda ...)
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- 5. BAKED INDIAN PUDDING
- Scald milk in double boiler, then add cornmeal and salt. Cook 25 minutes, stirring to prevent sticking. Add molasses and spices. Mix well. Pour into ...
Ingredients: 8 (cinnamon .. cornmeal .. cream .. milk .. molasses ...)
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- 6. BAKED INDIAN PUDDING
- Mix all ingredients thoroughly with half the milk and bake at 450 degrees until mixture boils. Stir in remaining half of hot milk and bake in a 350 ...
Ingredients: 8 (cornmeal .. egg .. milk .. molasses .. salt .. sugar ...)
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- 7. INDIAN CORN PUDDING
- Beat eggs until light. Add milk and all seasonings and corn. Pour into buttered dish and bake at 350 degrees until firm like custard, about 1 hour.
Ingredients: 9 (eggs .. flour .. milk .. onion .. salt .. sugar ...)
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- 8. INDIAN PUDDING
- Heat oven to 275 degrees. Mix hot milk and cornmeal. Cook until thick (about 15 minutes), stirring constantly. Remove from heat, stir in remaining ...
Ingredients: 8 (cornmeal .. milk .. molasses .. salt .. soda .. sugar ...)
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- 9. INDIAN PUDDING
- Pour milk on the cornmeal, cook in double boiler 20 minutes, add other ingredients. Pour into buttered baking dish and bake 3 hours in a very slow ...
Ingredients: 8 (cornmeal .. molasses .. rind .. salt .. soda .. sugar ...)
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- 10. QUICK INDIAN PUDDING
- Place Cream of Wheat, milk, molasses, cinnamon and sugar in saucepan. Stir constantly over low heat until mixture forms bubbles. Let boil 1/2 minute. ...
Ingredients: 5 (cinnamon .. milk .. molasses .. sugar .. wheat)
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