- 1. COFFEE CAN ICE CREAM
- The two coffee cans can be used if no ice cream machine is available. ... a convention ice cream machine.
Ingredients: 11 (can .. cream .. ice .. people .. salt .. sugar ...)
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- 2. CINNAMON ICED COFFEE
- Mix the above in a blender for 30 seconds or so, pour into cups, top it off with a scoop of whip cream and a sprinkle of cinnamon.Serve and enjoy.
Ingredients: 6 (cinnamon .. coffee .. cream .. cubes .. milk .. sugar)
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- 3. COFFEE ICE CREAM OREO PIE
- Make crust of crushed ... and fill with softened coffee ice cream. Garnish top with ... a few minutes before cutting.
Ingredients: 4 (cream .. oreo's ...)
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- 4. CONTINENTAL ICED COFFEE
- Dissolve instant coffee and sugar in water. ... over each cup of iced coffee. Makes 6 (6 ounce) servings.
Ingredients: 7 (coffee .. cream .. extract .. milk .. sugar ...)
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- 5. COFFEE ICE CREAM PIE
- Combine walnuts, sugar and instant coffee; scatter over bottom ... crust. Then fill with ice cream. Freeze pie. Top ... to form a chocolate shell.
Ingredients: 7 (coffee .. sauce .. sugar .. walnuts .. whip ...)
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- 6. COFFEE ICE CREAM PIE
- Take coffee ice cream out of container ... whip cream and chocolate sprinkles.
Ingredients: 4 (brandy .. cream .. sprinkles ...)
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- 7. COFFEE ICE CREAM PIE
- Combine butter, coconut, flour ... into the crust for coffee ice cream pie. Before serving, ... over the slices of pie.
Ingredients: 9 (cream .. curls .. flour .. liqueur .. pecans .. sugar ...)
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- 8. COFFEE ICE CREAM PIE
- Combine melted chocolate and ... pie pan. Chill. Stir ice cream to soften and add coffee and pecans and mix ... Freeze. 6 to 8 servings.
Ingredients: 8 (coffee .. cream .. milk .. pecans .. sugar ...)
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- 9. COFFEE CAN ICE CREAM
- 1. Combine the first ... and pour into small coffee can. Place lid on ... alternating layers of crushed ice and rock salt. 3. ... firmer - place in freezer.
Ingredients: 9 (can .. cream .. egg .. ice .. milk .. salt .. sugar ...)
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- 10. COFFEE ICE CREAM PUNCH
- Blend coffee and half of the coffee ice cream to a fairly ... about 20 to 30 cups.
Ingredients: 5 (cinnamon .. cool .. cream ...)
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