- 1. HOT MULLED APPLE JUICE OR CIDER
- Combine ingredients in a ... Strain mixture and serve hot in mugs. Or place ... g pro. VARIATION: HOT MULLED PINEAPPLE JUICE: Combine 1 ... cloves. Then follow above instructions.
Ingredients: 2 (cloves ...)
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- 2. HOT MULLED CIDER
- Mix all ingredients and bring just to a boil. Simmer about 10 minutes. Strain and serve. May be garnished with fresh orange or lemon slice, or a ...
Ingredients: 10 (cloves .. juice .. nutmeg .. sticks .. sugar ...)
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- 3. HOT MULLED APPLE CIDER
- In large saucepan, combine all ingredients. Heat to boiling; reduce heat and simmer covered, for 20 minutes. Strain to remove spices. Serve warm with ...
Ingredients: 4 (cloves .. juice .. pieces .. sugar)
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- 4. HOT MULLED CIDER
- Combine all ingredients and simmer about 5 minutes.
Ingredients: 4 (cloves .. juice .. sticks ...)
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- 5. HOT MULLED CRANBERRY CIDER
- 1. In 3 quart saucepan over high heat, heat cranberry juice and apple juice to boiling. Remove from heat. Add tea bags. Cover and brew 5 minutes. 2. ...
Ingredients: 4 (bags .. sticks ...)
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- 6. HOT MULLED CIDER
- Mix all ingredients together. Heat and serve in crockpot.
Ingredients: 8 (allspice .. cinnamon .. cloves .. juice .. nutmeg ...)
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- 7. HOT MULLED CIDER
- Heat in covered pan to boiling. Simmer 10 minutes. Sugar can be added if cider is tart.
Ingredients: 4 (allspice .. cloves .. sticks ...)
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- 8. HOT MULLED CIDER
- Combine all ingredients and ... rum per quart of cider or 1 shot per glass.
Ingredients: 5 (allspice .. cloves .. peel .. sticks ...)
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- 9. HOT MULLED CIDER
- In covered 6 quart kettle, bring cider, brown sugar, and ... hunting trips and football games.
Ingredients: 6 (allspice .. cloves .. lemon .. pieces .. sugar ...)
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- 10. HOT MULLED CIDER
- Bring all ingredients to ... layer of cheese cloth. Cider can be refrigerated until needed.
Ingredients: 5 (allspice .. cloves .. pieces ...)
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