|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 2,220 for ham slice
Mix cranberries and ... off edges of ham. Place one slice ham in baking ... 350°F., until tender, about 1 1/2 hours. Baste occasionally with liquid in dish.
Place ham in baking dish. ... minutes. Peel and slice 1 large baking ... great combination in this recipe. Try a baked, stuffed potato to compliment it.
Drain apricots and save juice. Place ham slice on broiler rack ... lightly browned. Spoon basting liquid over ham and apricots before serving. Serves 4 to 6.
Season ham lightly with garlic ... of the ham slices. Place the ... ham well, covering all parts. Bake for 15 minutes. Serve sliced. Yield: 4-6 servings.
Mix bread crumbs, ... butter. Place 1 ham slice in shallow baking ... pineapple slices on top of ham. Bake at 325 degrees for 1 hour. Garnish with parsley.
Marinate ham slices in pineapple syrup, ... ham slices brushing with marinade twice. Heat pineapple slices on top of ham slices. Makes 4 large servings.
Brown ham in greased skillet ... from heat and add beef, water, vinegar, sugar, sprinkle of pepper, parsley. Bring mixture to boil and pour over ham slices.
Heat oven to ... juice. Add the ham slice, turning to ... uncovered, at 325 degrees for 45 to 60 minutes, basting ham occasionally with sauce. 4 to 5 servings.
Scatter raisins in ... Score edges of ham slice and place on ... with wax paper. Microwave on High 6 to 7 minutes or until ham is hot and pears are tender.
Combine potatoes, applesauce ... Spoon over 1 ham slices. Place remaining ... drippings. Baste ham well. Bake for 15 minutes. Slice to serve. Yield: 4-6 servings.
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