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Results 1 - 10 of about 4730 for greens.

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1. GREEN BEAN CASSEROLE
Combine green beans, soup, milk, pepper ... thawed and drained. Serving Size: 6
Ingredients: 5  (drained* .. milk .. onions .. soup ...)
2. MINI GREEN ONION PANCAKE
Mix flour with water ... than an hour. Cut green onion to half an ... golden brown on each side.
Ingredients: 5  (flour .. oil .. onion .. salt ...)
3. COLLARD GREENS
Put ham hocks and ... apart, separate the collard green leaves and rinse each ... medium heat until the greens are tender. Serve with ... once the ham is removed.
Ingredients: 6  (flakes .. greens .. hocks .. salt ...)
4. CHINESE SHRIMP WITH GREEN PEAS (CH'ING TOW HSIA JEN)
Clean and shell shrimp. ... water. Add seasonings and green peas to shrimp. Serve hot.
Ingredients: 13  (cornstarch .. oil .. peas .. salt .. shrimp .. sugar ...)
5. GREEN BEANS IN GARLIC SAUCE
In a saucepan, bring ... tablespoon salt. Add fresh green beans (strings and ends ... squeezed lemon or balsamic vinegar.
Ingredients: 10  (beans .. flakes .. oil ...)
6. GREEN BEAN CASSEROLE AMANDINE
Preheat oven to 350°F. ... 1 tablespoon Kosher salt. If fresh green beans are not available, ... onions before baking, if desired.
Ingredients: 12  (almonds .. beans .. sauce .. soup ...)
7. PENNSYLVANIA DUTCH DRESSING FOR GREENS
Chop bacon pieces and ... pouring over washed, chopped greens. Dressing may also ... taste. Makes 1 1/2 cups.
Ingredients: 8  (egg .. flour .. milk .. mustard .. pieces .. vinegar ...)
8. GREEN BEANS WITH TOMATOES AND FETA
Next time you're looking for an impressive side dish, choose this -- it's simply delicious! Cook beans as directed on boxes, reserving almonds; ...
Ingredients: 8  (almonds .. cheese .. leaves .. oil ...)
9. GREEN BEANS WITH BUTTER SAUCE
Do not thaw beans before cooking. Use a heavy saucepan with a tight-fitting cover. Bring the water, butter and mashed garlic to a boil in the ...
Ingredients: 10  (beans .. flour .. honey ...)
10. GREEN SAUCE (SALSA VERDE)
This is an herb vinaigrette sauce. Served with hot or cold (usually boiled) meats. Chop parsley, potato, anchovy, pickle, garlic and onion finely. ...
Ingredients: 10  (cold .. fillets .. garlic .. onion .. parsley .. pickle ...)
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