1 - 10 of 19 for goldenrod eggs
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Chop egg whites into sauce ... together. Add milk small amount at a time and stir. Cook until thick and smooth. Can use plain flour adding 1/4 teaspoon salt.
Cook broccoli in ... directs. Meanwhile, make Eggs Goldenrod: Chop 2 ... Goldenrod over broccoli in a wide band; top with reserved yolk. Makes 6 servings.
Separate eggs; add whites ... stir while heating until thickened. Pour sauce on slice of toast, crumble egg yolks and sprinkle on top. Garnish with paprika.
Hard cook eggs, cool and ... pieces of toast on plate. Pour sauce on each serving. Slice eggs over cheese. Use chives or parsley for garnish if desired.
Melt butter, add ... stirring constantly. Cut eggs in half, remove ... white sauce, heat. Pour over toast. Sprinkle with egg yolks pressed through sieve.
Melt butter, add ... aside. Carefully remove egg yolks from the ... spoon on some of the milk mixture and sprinkle some of the egg yolks over top. Serve hot.
Melt butter and ... peel, and separate eggs. Chop whites ... Serve hot. Pretty as well as good. May use 1 cup beef browned and drained instead of egg whites.
Boil eggs. Peel eggs, ... sauce and when thickened add the white egg pieces. Make toast and spoon mixture on top. Over this grate the egg yolks and eat.
Hard boil 4 to 5 eggs. Peel and ... buttered toast. Then mash the yolks through strainer over the white sauce, add paprika on top and salt and pepper to taste.
Make a white sauce. Add eggs. Serve over toast.
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