|Fish (Another Appletree Haunbook)|
|by Deirdre McQuillan|
An international assortment of fish and shellfish recipes, including such specialties as paella and fish chowder with leeks.
Results 1 - 10 of 285 for ginger sauce
Put all ingredients ... before using, if sauce is to be ... Quick Version (no ginger): Combine pineapple ... cornstarch and soy sauce and proceed as above.
Preheat oven to ... or vermouth, soy sauce, sesame oil, onion, ginger, and garlic ... Protein: 35g, Carb: 3g, Fat: 6g, Sod: 1154mg, Chol: 45mg, Fib: 1g
Fillets should be ... and pour soy sauce mixture over fillets. ... author preparing this dish. Search YouTube under "Fish in Ginger Sauce" by Juanelo1946.
Combine all ingredients in a bowl or use a blender. Marinate chicken pieces for an hour, stirring frequently to distribute flavors. Brush on chicken ...
Heat oil in ... Add onion and ginger to pan, cook ... heat, simmer for 9 minutes or reduced to 1 cup. Stir in orange rind and parsley, serve warm with duck.
Rub fillets with ... in butter. Add ginger sauce, strawberries and ... Heat rises, reflects off cover and kettle surfaces and cooks food above and below.
Serves 4. Mix together the sauce ingredients and set ... oil, prawns and ginger. Stir-fry the ... ingredients and continue to cook for 2 minutes. Serve at once.
Mix together beef, ... Mix together tomato sauce, water, 1/2 ... and simmer for 1 1/2 hours. Add ginger snaps, cook for 30 minutes more. Makes 6 servings.
Ginger Bread: Mix all ... Serve hot. Lemon Sauce: Mix sugar ... stirring constantly. Add the lemon juice. Add the butter. Serve while hot over the ginger bread.
Prepare sweet potato, ... sugar, cornstarch, soy sauce, sherry, ginger and water; stir ... until mixture thickens. Add green onions and stir just to combine.
top of page