Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 1 - 10 of 736 for fruit cobblers.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. BUTTERMILK FRUIT COBBLER
Preheat oven to 400°F. ... square baking pan. Add fruit to butter in the ... 1 hour. Makes 8 servings.
Ingredients: 5  (buttermilk .. flour .. fruit .. sugar ...)
2. EASY FRUIT COCKTAIL COBBLER
Mix flour, sugar, milk, ... util well blended. Drain fruit cocktail and pour into ... minutes or until golden brown.
Ingredients: 6  (cocktail .. flour .. milk .. sugar ...)
3. EXTREMELY EASY FRUIT COBBLER
To this SLOWLY add ... add whatever type of fruit you want. If you ... not to make your cobbler too juicy. You can ... used for your fruit cobbler.
Ingredients: 2  (flour .. sugar)
4. FRUIT COBBLER
Melt butter in 8 ... on butter. Add the fruit. Bake 5 minutes ... added for a juicer cobbler. Sour red cherries, ... or skim milk and butter.
Ingredients: 6  (flour .. milk .. peaches .. sugar ...)
5. FRUIT COBBLER
Mix fruit with 3/4 c. sugar. ... 1 8 x 8 cobbler.
Ingredients: 7  (etc.. .. flour .. milk .. salt .. sugar ...)
6. FRUIT COBBLER
Mix fruit with 1/2 to 3/4 ... and bake. For fluffy cobbler, do not allow ... degree oven for 45-55 minutes.
Ingredients: 7  (etc. .. flour .. milk .. salt .. sugar ...)
7. EASY FRUIT COBBLER
Mix: 1 c. milk ... butter. Pour or slice fruit (about 2 cups) over ... 350 degree oven. Makes cobbler with a cake like crust and filling.
Ingredients: 1  (casserole)
8. OLD FASHIONED FRUIT COBBLER
Preheat oven to 400 degrees. Toss the fruit or berries with sugar ... be serve warm or chilled.
Ingredients: 11  (berries .. buttermilk .. flour .. salt .. sugar ...)
9. FRUIT COBBLER
Mix together a recipe ... cake tin. Spread any fruit pie filling on top ... at 350 degrees until cobbler is brown.
10. FRUIT COBBLER
Place prepared fruit of your choice as ... butter and dribble over cobbler. Bake 45 minutes (or until done) in 350 degree oven.
Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.11s