- 1. EGG NOG FRENCH TOAST
- In small bowl, combine egg and egg nog stirring ... little maple syrup, if desired.
Ingredients: 4 (bread .. egg .. eggnog ...)
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- 2. EGGS ON TOAST
- Keep buttered toast well warmed. Beat as many egg whites as needed for ... stiff. Place egg yolks on toast slices, then cover ... slightly in a hot oven.
Ingredients: 4 (toast .. whites .. yolks ...)
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- 3. CREAMED EGG TOAST
- Boil eggs. Prepare white sauce. ... well and pour over toast. Serve while hot.
Ingredients: 4 (eggs .. salt .. sauce .. toast)
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- 4. HIGHLAND EGGS & TOAST
- In medium saucepan, before heating: beat eggs, then add milk, ... eggs are cooked. Put on top of warm, buttered toast.
Ingredients: 6 (eggs .. milk .. salt .. toast ...)
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- 5. CREAMED EGGS ON TOAST
- Put 1/2 cup of ... Add finely chopped boiled eggs to mixture. Serve hot on toast.
Ingredients: 6 (eggs .. flour .. milk .. salt .. toast ...)
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- 6. CREAMED EGGS ON TOAST
- Melt butter, flour, salt and milk, stirring until thick. Make toast, slice hard boiled eggs and put on toast, pour thicking over ... thicking and pour over eggs.
Ingredients: 6 (eggs .. flour .. milk .. salt ...)
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- 7. CREAMED EGGS ON TOAST
- Melt butter in top ... Stir 8 hard boiled eggs - chopped or sliced - into the cooked white sauce. Pour over toast.
Ingredients: 5 (flour .. milk .. salt ...)
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- 8. CREAMED EGGS ON TOAST
- Hard boil 6 eggs, cool and slice ... 6 to 7 slices toast. Pour over toast and sprinkle with a small amount of paprika.
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- 9. EGG ON TOAST (CREAMED)
- Melt butter in pan; ... milk and 4 hard-boiled eggs chopped; cook over low ... slices of toasted homemade bread.
Ingredients: 3 (salt ...)
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- 10. GRAVY ON TOAST AND EGGS
- Break up 10 slices ... bowl. Add 6 hard-boiled eggs, sliced thin. Pour ... gravy is best for this.
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