|"Can't Cook, Won't Cook"|
|by Ainsley Harriott|
The presenter of television's "Can't Cook, Won't Cook" guides unwilling cooks and other readers through the basics of food preparation and offers ...
Results 1 - 10 of 42 for egg roll wraps
Result Page: 1
Sift flour and ... well and add eggs and water Stir ... board with cornstarch. Roll each fourth to ... cornstarch prevents them from sticking together). Makes 24.
Cook cabbage, carrots, ... towel or paper towels make sure mixture is dry. Fold into egg roll wraps as shown on package. Quick, easy and tastes wonderful.
Note: I wrap the shrimp in ... of the beaten egg around the edges. ... sides over and roll up tightly. This ... whole package of wraps for this. If ... are than any restaurant!
In large skillet ... a teaspoonful into egg roll wrappers and fold ... wrappers with water. Deep fry in shortening until golden brown. Serve with taco sauce.
1. In a ... large bowl, beat egg well. Add black ... don't dry out. Roll up according to ... on "how to wrap egg rolls". 5. ... Repeat with remaining wrappers.
Brown hamburger and ... set aside. Mix egg, water, and ... 30. For a party snack, use the same recipe but use wonton noodles instead of egg roll wrappers.
Bring cabbage and ... 1/2 cup mixture in each wrap. Seal the edges of egg roll wrap with egg white and press together. Fry in hot oil in a deep saucepan.
Saute garlic, onion ... all together including egg. Mix. Run ... edges of egg rolls. Fill and ... mein or sweet and sour pork. Dip in sweet and sour sauce.
In wok or ... chestnuts. Cover and let cook in own juice stirring now and then. Don't over cook. Drain and cool. Wrap in egg roll wraps. Fry in preheated oil.
Mix everything except egg wraps together. Follow the directions for the egg roll wraps to put together. Makes 24-29.
Result Page: 1
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