- 1. DEVILED SWISS STEAK
- Combine flour, salt, pepper and dry mustard. Sprinkle mixture over steak and pound into meat ... of butter. Garnish with parsley.
Ingredients: 8 (flour .. mustard .. oil .. salt .. sauce ...)
|
- 2. DEVILED SWISS STEAK
- Combine flour, salt, 1/4 ... mustard. Sprinkle over round steak and pound into meat ... with steak. Serve with rice.
Ingredients: 6 (flour .. mustard .. oil ...)
|
- 3. DEVILED SWISS STEAK
- Combine flour, 2 teaspoons ... Sprinkle mixture over round steak and pound into meat ... Serve with steak. 6-8 servings.
Ingredients: 8 (flour .. mushrooms .. mustard .. oil .. sauce ...)
|
- 4. DEVILED SWISS STEAK
- Mix mustard with flour and pound into steak. Brown on both ... 325 degrees for 2 hours.
Ingredients: 9 (flour .. mustard .. onion .. sauce .. soup .. sugar ...)
|
- 5. DEVIL SWISS STEAK
- Flour cube steak and fry in pan. ... and cook 2 1/2 hours.
Ingredients: 8 (bouillon .. flour .. mustard .. onion .. sauce ...)
|
- 6. DEVILED SWISS STEAK
- Mix flour and mustard; pound into steak (both sides). Season with ... meat is tender. Serves 4.
Ingredients: 8 (flour .. mustard .. sauce .. sugar .. tomatoes ...)
|
- 7. DEVILED SWISS STEAK
- Trim fat from meat. ... In heavy skillet brown steak slowly on both sides ... before serving. Makes 8 servings.
Ingredients: 7 (mushrooms .. mustard .. oil .. salt .. sauce .. steak ...)
|
- 8. DEVILED SWISS STEAK
- Mix dry mustard, salt ... with the flour. Roll steak in flour mixture and ... 4-6 hours in crock pot.
Ingredients: 9 (flour .. mustard .. onion .. salt .. sauce .. steak ...)
|
- 9. DEVILED SWISS STEAK
- Combine mustard and flour; pound into steak. Season with salt ... vegetables are tender. Serves 6.
Ingredients: 10 (carrots .. flour .. mustard .. onions .. salt .. sauce ...)
|
- 10. DEVILED SWISS STEAK
- Combine flour, 1 1/2 ... Sprinkle mixture over round steak and pound into meat ... desired. Serves 6 to 8.
Ingredients: 6 (flour .. mustard .. oil .. pieces .. sauce ...)
|
