|Country Kitchen Cookbook|
|by Jocasta Innes|
Written for all those cooks who would like to stock their store cupboards with homemade and wholesome food, this book combines the best of the old...
1 - 10 of 184 for cube steak
Season cubed steak with meat tenderizer ... soups and cook for 20 minutes over medium-low heat, stirring often. Serve with rice or noodles. Do not add salt.
Coat cube steaks in flour, oregano, ... brown gravy mix, mushrooms, and green pepper. Simmer 30 minutes or until tender. Serve over cooked rice. Serves 4.
Flour, salt and pepper cube steaks, then brown ... baking dish. Mix remaining ingredients and pour over cube steaks. Bake covered 45 minutes at 350 degrees.
About 20 minutes ... 2 beef cubed steaks at a time ... stirring constantly. Pour caper sauce over steaks. Garnish with parsley sprigs. Makes 4 servings.
Mix stuffing mix ... stuffing mix on cube steaks, roll up ... NOTE: Use 2 packages of gravy mix when making 8 to 10 roll-ups. Use your choice of stuffing.
1. Melt butter in large skillet. Sprinkle cubed steaks with salt and ... Pea pods are easily thawed by placing in strainer and running under cold water.
Brown cube steak in skillet. Arrange steaks in oven proof baking dish. Pour mushroom soup over steaks. Cover and bake for 1 hour at 325 degrees.
Slice cube steak into strips. Cut onion ... strips. Saute all 3 in oil. Stir in spaghetti sauce and cover and simmer 10 minutes. Serve over egg noodles.
Brown cube steak in frying pan; ... Bring to boil, then simmer for 45 minutes to 1 hour. Serve over noodles of your choice. May double recipe to serve 6-8.
Flour, salt and pepper both sides of cube steaks. Use roaster ... minutes turn steaks and add mushrooms and onions. Cook for another 30 minutes or until done.
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