- 1. CLASSIC CREAM OF CELERY SOUP
- In a medium saucepan, ... heat for 30-35 minutes. Cream together butter and flour ... thyme leaves to the soup. Process the soup ... minced garlic may be added.
Ingredients: 15 (clove .. flour .. leaf .. milk .. parsley .. salt ...)
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- 2. FRENCH CREAM OF MUSHROOM SOUP
- Put the mushrooms in ... through a food mill. Cream 1 tablespoon of butter ... and milk or chowder crackers.
Ingredients: 9 (cream .. flour .. milk .. mushrooms .. nutmeg ...)
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- 3. CREAM OF CORN SOUP
- Put milk in double boiler. Add creamed corn and some salt. ... and add to the soup when it is boiling. ... serving, add the whipped cream.
Ingredients: 6 (corn .. cream .. flour .. milk .. salt ...)
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- 4. CREAM OF POTATO SOUP
- Boil together potatoes and ... Beat yolks in rich cream and stir into potatoes. Do not allow soup to boil but cook ... slightly cooked. Cooked corn, creamed corn or peas can ... to the soup, if desired.
Ingredients: 6 (cream .. eggs .. onions .. optional .. potatoes ...)
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- 5. POTATO ARTICHOKE CREAM CHEESE SOUP
- Heat olive oil in ... Add the artichokes, stock, cream cheese, and salt and ... kitchen :), puree the soup. Sprinkle with a ... chives or scallion and serve!
Ingredients: 10 (oil .. salt ...)
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- 6. CREAM OF BROCCOLI AND CHEESE SOUP
- In a large pot combine milk, cheese, sauce and soup; let simmer over ... with crackers or bread. . Cunliffe
Ingredients: 9 (broccoli .. carrots .. cheese .. milk .. sauce ...)
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- 7. CREAM OF CHICKEN SOUP
- Put the chicken and ... serving, pour in the cream. Heat thoroughly, but don't boil.
Ingredients: 9 (cream .. garlic .. parsley .. rice ...)
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- 8. CREAMED CORN SOUP
- Chop onions and saute ... are brown, add the creamed corn and 2 spoonfuls of sour cream. Add salt, pepper, ... one tablespoon will substitute. Enjoy.
Ingredients: 9 (corn .. cream .. cube .. noodles .. oil .. zest ...)
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- 9. ASPARAGUS CREAM SOUP
- In 2-quart saucepan place ... liquid; blend in sour cream; set aside. In ... substituted for chicken stock base.
Ingredients: 9 (asparagus .. cream .. flour .. milk .. salt ...)
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- 10. CREAM OF BROCCOLI SOUP
- In saucepan over low-medium heat, place milk and cheeses until cheese is melted. Once all is melted and smooth you may add more milk if you like it ...
Ingredients: 4 (cheese .. milk ...)
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