1 - 10 of 7,010 for creamed eggs
Break eggs into individual dishes ... salt and pour cream over them. If ... until a desired degree of firmness is reached which will take about 10 minutes.
Use only a high quality ice cream for this recipe; ... works well. Beat egg yolks until light ... Add nutmeg. Separate eggs and beat until ... by Miss Jennie's Restaurant.
Beat eggs, sour cream, salt and ... spatula as it begins to thicken; do not stir and do not overcook. Garnish with paprika and parsley. Makes 4 servings.
In a tall glass, mix milk and syrup well. Gradually add soda or Perrier, stirring briskly, until glass is full and frothy.
Mix all by hand, nonmetal utensils. Store in fridge.
Cook egg noodles and drain. ... green onion, sour cream, cheese and ... egg noodles; toss lightly to coat noodles. Sprinkle remaining green onion on top.
Here is a recipe for baking eggs in a delicious ... cheese and sour cream sauce. Rub an ... eggs. Sprinkle with minced parsley or paprika. Makes 6 servings.
Soak currants in ... slices. Beat the eggs and sugar for ... remaining rum with cream added to make ... cream or sweetened whipped cream flavored with rum.
Combine sugar, flour ... mixture to beaten eggs. Return to ... is over ripe process in blender before adding or use light cream in place of heavy cream.
Cream together shortening, sugar. Add egg substitute, sour cream. ... Bake at 325 degrees for 1 hour to 1 1/2 hours or until tooth pick comes out clean.
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