- 1. BAKED CHICKEN CROQUETTES
- Dissolve cube in water. ... stir in bouillon. Add chicken and soft crumbs. Shape into 6 small croquettes with wet hands. Dip ... Stir in cheddar if desired.
Ingredients: 12 (crumbs .. cube .. flour .. mayonnaise .. milk .. onion ...)
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- 2. CHICKEN CROQUETTES
- Mix ingredients together. Chill several hours. Shape into croquettes. To fry, roll ... 5 minutes. Makes 8 croquettes.
Ingredients: 6 (juice .. onion .. salt .. sauce ...)
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- 3. CHICKEN CROQUETTES
- Thick white sauce made ... very stiff. Shape into croquettes. Dip in beaten ... golden brown and very hot.
Ingredients: 9 (egg .. juice .. nutmeg .. parsley .. salt ...)
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- 4. CHICKEN CROQUETTES
- White Sauce: 1 c. milk 1/4 c. flour Melt butter over low heat. Stir with wooden spoon. Blend in flour and cook over low heat, stirring until smooth ...
Ingredients: 6 (juice .. parsley .. salt ...)
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- 5. CHICKEN CROQUETTES
- Mix meat, sauce, onion, parsley and Accent. Separate into croquette patties and chill until stiff. Roll in flour, then egg and water. Then roll in ...
Ingredients: 11 (accent .. crumbs .. egg .. flour .. milk .. onion ...)
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- 6. CHICKEN OR TURKEY CROQUETTES
- 1. In a saucepan, ... aside. 2. Dice cooked chicken. Place in mixing ... as much as you have.
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- 7. CHICKEN CROQUETTES
- For each cup sauce: ... until completely coated. Cover croquettes; chill at least ... until serving time. Serves 6.
Ingredients: 10 (crumbs .. egg .. flour .. milk .. salt ...)
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- 8. CHICKEN CROQUETTES
- Combine all ingredients except ... Yield: 6 to 7 croquettes.
Ingredients: 6 (crumbs .. salt .. sauce ...)
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- 9. CHICKEN CROQUETTES
- Beat egg. Add rest ... Cool and shape into croquettes. Roll in egg ... paper towels and serve hot.
Ingredients: 8 (catsup .. curry .. egg .. meat .. rice .. salt ...)
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- 10. CHICKEN CROQUETTES
- Cook chicken; remove from bones ... Refrigerate overnight. Shape into croquettes. Bread with egg ... Deep fry until golden brown.
Ingredients: 10 (flour .. milk .. onion .. paprika .. parsley .. sage ...)
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