- 1. CORN AND CHEESE CHOWDER
- Stir until cheese melts and chowder is heated through. Do ... or grated cheese. Serves 4.
Ingredients: 11 (carrots .. celery .. cheese .. corn .. milk .. potatoes ...)
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- 2. CREAMY CORN CHOWDER WITH CHEESE BISCUITS
- Make Corn Chowder: Using a large ... and salt. Toss with cheese and cut in shortening ... and biscuits for 8 servings.
Ingredients: 17 (bacon .. cheese .. corn .. flour .. milk .. onion ...)
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- 3. CHICKEN CHEESE CHOWDER
- In a large pan ... sauce. Heat thoroughly. Add cheese (about an hour before ... be used to make chowder the night before and keep it warm.
Ingredients: 12 (broth .. carrot .. cheddar .. flour .. onion .. worcestershire ...)
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- 4. CLAM CHOWDER WITH CHEESE
- Combine all in glass casserole. Cover with lid or plastic wrap. Microwave on medium 15 minutes. Stir and recover; continue cooking about 10 more ...
Ingredients: 5 (cheese .. milk .. vegetables ...)
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- 5. CHEESE AND CORN CHOWDER
- Combine in a saucepan: ... add: 2/3 c. grated cheese Stir until cheese melts and chowder is heated through. Do not boil! Serves 4.
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- 6. CHEESE AND CORN CHOWDER
- Combine in saucepan: 2 ... Add: 2/3 c. grated cheese Stir until cheese melts and chowder is heated through. Do ... From "More-with-Less" Cookbook, Herald Press.
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- 7. CHEESE AND CORN CHOWDER
- Combine in a large ... minutes. Add milk and cheese. Stir until cheese melts and chowder is heated throughout. Do ... in blender. Quick and delicious!
Ingredients: 8 (carrots .. celery .. cheese .. milk .. potatoes ...)
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- 8. CHEESE AND CORN CHOWDER
- Combine first 7 ingredients ... minutes. Add milk and cheese. Stir until cheese melts and chowder is heated through. Do not boil. 4 servings.
Ingredients: 10 (carrots .. celery .. cheese .. corn .. milk .. potatoes ...)
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- 9. CHEESE AND CORN CHOWDER
- Combine water, potatoes, carrots, ... minutes. Add milk and cheese. Stir until cheese melts and chowder is heated through. Do ... put in at very end.
Ingredients: 9 (carrots .. celery .. cheese .. corn .. milk .. potatoes ...)
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- 10. GOLDEN CHEESE/BROCCOLI CHOWDER
- In a large saucepan, ... until thick. Stir in cheese and cook until melted; ... Yield: 12 servings. This chowder is a wonderful warmer-upper ... topper for a baked potato!
Ingredients: 13 (cheddar .. cubes .. flour .. milk ...)
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