1 - 10 of about 840 for carrot-pineapple cake

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This recipe is ... to bake). The carrots and the pineapple ... to keep the cake moist. Preheat oven ... consistency. Frost cake while still slightly warm.

Preheat oven to ... well. Fold in carrots, pineapple and ... cupcakes and sheet cake). Mix well ... Cool cake and frost with cream cheese frosting. ENJOY!

Grease and lightly ... pan. Mix together cake flour, sugar, cinnamon, ... Stir in pineapple, carrots and nuts. Bake ... in nuts and currants. Cover cake.

Combine flour, baking ... Fold in pineapple, carrots and nuts. Put ... thicken. (Mixture will be thin.) Pour over cake. Refrigerate until served. 8-10 servings.

Grease and lightly ... pan. Mix together cake flour, sugar, cinnamon, ... Stir in pineapple, carrots and nuts. Bake ... about 1 1/2 hours. Cool 10 minutes.

Grease and lightly ... pan. Mix together cake flour, sugar, cinnamon, ... Stir in pineapple, carrots and nuts. Bake ... unmolding. Frost with currant-nut icing.

Mix together all ... pineapple, nuts and carrots. bake in ... hour or until cake tests done. Cool ... Combine; drizzle over cake while cake is still warm.

Grease and lightly ... pan. Mix together cake flour, sugar, cinnamon, ... Stir in pineapple, carrots and nuts. Bake ... currants. Spread over cooled BUNDT cake.

Cream sugar, eggs, ... well and add carrots, pineapple, coconut, ... bring to boil. Cook 2 minutes stirring constantly. Add vanilla and pour over warm cake.

Combine cake mix, pudding mix, eggs, oil, carrots, pineapple, nuts, ... beating at medium speed until fluffy. (I make 1 1/4 of this recipe for this cake.)

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