Go to Cooks.com HomeThanksgiving Collection
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 1 - 10 of about 880 for butterscotch bars.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. BUTTERSCOTCH MACADAMIA BARS
Cream together butter or ... chopped Macadamia nuts and butterscotch chips. Beat 1 cup ... at 375°F for 25 minutes.
Ingredients: 12  (chips .. flour .. nuts .. soda .. sugar .. vanilla ...)
2. BUTTERSCOTCH CHEESE CAKE BARS
Preheat oven to 350 ... room temperature. Cut into bars and chill. Refrigerate any leftovers.
Ingredients: 8  (chips .. crumbs .. egg .. nuts .. vanilla ...)
3. BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350 ... chill before cutting into bars. Refrigerate left overs. Yield: 24 bars.
Ingredients: 8  (crumbs .. egg .. extract .. milk .. morsels ...)
4. BUTTERSCOTCH CHEESE CAKE BARS
Preheat oven to 350 ... chill before cutting into bars. Refrigerate leftovers.
Ingredients: 8  (crumbs .. egg .. milk .. morsels .. nuts .. vanilla ...)
5. BUTTERSCOTCH CHEESECAKE BARS
Heat oven to 350 ... temperature. Chill before cutting bars. Refrigerate leftovers.
Ingredients: 8  (crumbs .. egg .. milk .. morsels .. nuts .. vanilla ...)
6. BUTTERSCOTCH FINGER BARS
Chop 4 squares chocolate; ... handles. Cut into 18 bars.
Ingredients: 10  (crumbs .. milk ...)
7. BUTTERSCOTCH-PEANUT BARS
Combine as for pie ... minutes. Cool. Cut into bars.
Ingredients: 7  (flour .. sugar .. syrup ...)
8. BUTTERSCOTCH CHEESECAKE BARS
Preheat oven to 350 ... chill before cutting into bars. Refrigerate leftovers.
Ingredients: 8  (ceese .. crumbs .. egg .. extract .. milk .. morsels ...)
9. BUTTERSCOTCH FINGER BARS
Chop 4 squares chocolate, ... handles. Cut into 18 bars.
Ingredients: 9  (brittle .. crumbs .. milk ...)
10. BUTTERSCOTCH CHEESE CAKE BARS
Preheat oven to 350 ... When cool, cut into bars.
Ingredients: 8  (crumbs .. egg .. milk .. morsels .. nuts .. vanilla ...)
Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.08s