1 - 10 of 46 for broiled lamb chops
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Place chops in shallow baking ... with butter dots; broil 20 minutes. Baste ... Garnish: Fruit preserves, mint jelly, parsley, carrots, celery, mint sauce.
Wash and pat lamb chops dry, sprinkle with salt and pepper to taste. Broil in broiler about ... chops to plate, pour sauce over them and serve. Serves 2.
1. Heat the broiler. 2. Rub the lamb chops all over with ... and pepper. 3. Broil 4 to 5 ... medium-cooked lamb. 4. Serve with lemon wedges, if desired. Serves 4.
Brush lamb chops on both sides ... covered baking dish. Broil on each side ... crumb mixture over broiled chops. Just before ... parsley. Makes 4 servings.
Mix small amounts ... top quality shoulder lamb chops. Broil until medium rare, ... crusty bits. Pour this deglazing liquid over the chops before serving.
Mix herbs with ... small bowl. Arrange chops on unslotted broiler ... the herb mixture. Broil 7 minutes (I ... platter and squeeze half a lemon over them.
1. Wipe chops with damp cloth. ... hour. 3. Place on broiler rack, 4 inches from heat; for medium rare, broil 6 minutes on one side, 4 minutes on other.
Combine well. Marinate chops in mixture for 2 to 3 hours. Broil in oven, turning ... brown. To BBQ follow usual BBQ way basting frequently with the marinade.
Preheat broiler. In ... and garlic. Arrange chops on rack in ... over the chops. Broil 5" to 6" ... Garnish. Makes 4 servings. 413 calories per serving.
Combine all ingredients except chops and blend well. ... for 2 hours. Broil about 3 inches ... make sure grill is hot! Serve with mint jelly and rice pilaf.
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