Tip: Try flank steak for more results. Results 1 - 4 of 4 for braised flank steak.
- 1. FLANK STEAK BRAISED VEGETABLES
- Have butcher score a flank steak, well, on both ... serving, uncover to allow browning.
| - 2. BRAISED STUFFED FLANK STEAK (BAVETTE FARCIE AU JUS)
- Have butcher make pocket ... and oil, browning stuffed steak on all sides. Add ... picnics. Serve with Gratin Dauphinois.
Ingredients: 16 (broth .. carrot .. fat .. finely .. leaves .. oil ...)
| - 3. BRAISED STUFFED FLANK STEAK
- Note: Round steak 1/2-3/4 inch thick may ... the meat across the grain.)
Ingredients: 8 (celery .. crumbs .. fat .. sage .. salt ...)
| - 4. BRAISED BEEF AND BURGUNDY
- Place cubed beef and chopped vegetables in roasting pan. Add wine, salt and pepper. Cover tightly with aluminum foil. Bake at 350 degrees for 1 1/2 ...
Ingredients: 11 (burgundy .. celery .. flour .. mushrooms .. noodles ...)
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