1 - 10 of 32 for bourbon pecan pie
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This is a ... butter, cool. Add bourbon and combine with ... 9 inch unbaked pie shell. Sprinkle evenly with pecan halves. Bake on ... sprinkling them on top.
This regional pie recipe favorite hails ... sweetened condensed milk, bourbon, chocolate, and ... shell. Add the pecans in a circular ... whipped cream, if desired.
Soak pecans in bourbon for at least 4 hours. Mix all ingredients together and pour into unbaked shell. Bake at 350 degrees about 1 hour.
Combine butter, sugar ... vanilla, salt and bourbon to mixture; mix ... and top with pecans. Bake at 325 degrees for 50 to 55 minutes. Serve warm or cold.
Bake pie shell at 400°F ... in melted butter, bourbon and pecans. Pour filling ... butter with sugar; add bourbon and blend well. Chill. Makes 1 1/2 cups.
Mix flour, sugar ... vanilla, salt and bourbon. Combine above ... oz. (1/2 cup) pecans in each pie shell and pour ... slightly and pie crust is golden brown.
Preheat oven to ... bowl combine eggs, bourbon, vanilla and ... chocolate chips and pecans. Pour mixture into pie shell. Bake in ... served warm or chilled.
Beat eggs slightly. ... melted butter and bourbon and mix well. Blend in cornstarch. Add pecans and chocolate chips. ... Fold in the sugar and the bourbon.
In large bowl, ... fluffy. Beat in bourbon and vanilla. Sprinkle ... chilled crust. Sprinkle pecans over chocolate chips. ... degrees for 45 to 50 minutes.
Preheat oven 375°F. ... corn syrups, butter, bourbon and salt. Place the pecans in the bottom of the pie plate. Pour the ... 35-40 minutes. Serving Size: 3
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