1 - 10 of 111 for beets pineapple
Combine brown sugar, ... medium saucepan. Drain pineapple, reserving juice. ... lemon juice. Add beets and pineapple. Cook ... thoroughly heated. Serves 4.
Pour off at least half of the beet juice. Place beets and juice, pineapple and juice in ... salt. Thicken with cornstarch and pour over beets and pineapple.
Combine brown sugar, ... saucepan. Stir in pineapple and its juice. ... lemon juice and beets. Heat 5 ... servings. (Good as a side dish or as a salad).
Use all of pineapple juice and half of the beet juice. Add the ... and thickened. Add beets and heat thoroughly. Add pineapple last. May be served hot or cold.
Drain pineapple and beets. Add sugar, vinegar, salt and pepper. Thicken with cornstarch. Add butter.
Combine sugar, cornstarch, ... pan. Stir in pineapple and syrup. Cook ... lemon juice and beets. Cook over low heat for 10 minutes. Great for any kind of meat.
Combine 2 tablespoons pineapple juice with cornstarch ... in 3/4 cup beet juice, half the ... in pineapple and beets and heat through. ... Serves 6 to 8.
Combine 1/2 cup pineapple juice with sugar and butter and cornstarch. Cook 5 minutes. Add beets and pineapple. Cook on low heat 30 minutes. A pretty dish.
Prepare and cook fresh beets (or drain canned ... salt. Stir in pineapple (and syrup). Cook ... over medium heat (about 5 minutes) until heated through.
Drain pineapple and reserve syrup. ... tablespoons cornstarch. Drain beets, mixing beet ... vinegar, salt, 1 1/2 cups pineapple chunks and beets. Heat through.
top of page