|Country Ground Beef|
|by Linda Piepenbrink|
This bestselling cookbook is stuffed with some 300 hearty recipes from family cooks who are big on taste, short on effort, and economical besides.
Tip: Try round eye round steak for more results.
Results 1 - 10 of 16 for beef round eye round steak
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Brown steak in skillet. Add ... minutes). Season with salt and pepper to taste. To serve: Add gravy to steak and heat on high for 2 minutes. Serve over rice.
Preheat oven to ... meat. Trim the beef, discarding any ... Bake in preheated oven 20 to 25 minutes or until golden brown. Serve hot. Makes 6 turnovers.
Place beef eye round steaks in ziploc bag; ... Transfer to platter. Carve steak into thin slices; arrange over noodles. Sprinkle with cilantro. Serves 4.
Freeze beef until firm, but ... constantly, about 1 minute. Add oyster sauce and sugar. Mix thoroughly, add pea pods. Serve with plain rice. Makes 4 servings.
See Sandwich Round recipe. See Marinated Vegetable Toss. Cut beef into slices. Sprinkle ... wonderful beef salad sandwich rich in vitamins and nutrition.
Combine water, hoisin ... platter. Pan broil beef eye round steaks for 2 to ... steaks to coat. Sprinkle with remaining cilantro. This makes 4 servings.
Combine lime juice, ... fat and place beef eye round steaks in plastic bag. ... frying pan over medium heat. Add steaks and pan broil, 4-5 minutes each side.
Cook ground beef, onion, celery, ... mixture is thickened (about 5 minutes). Season to taste with salt and pepper. Spoon onto toasted buns. Makes 4 servings.
Brown steak in oil. Add ... mushrooms, and simmer covered until meat reaches desired tenderness. Add the mushrooms the last 15 to 20 minutes. Serve over rice.
Cut round steak in strips 1/8 ... tightly and continue cooking slowly 45 minutes or until rice and meat are done. Make 6 servings. Very good on a cold day.
Result Page: 1
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