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Results 1 - 10 of 37 for beef fondue.

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1. BEEF FONDUE
Cut beef into small cubes (1x2 ... before cooking. Set electric fondue to 360 degrees and ... recommended for children under 8.
Ingredients: 3  (guest .. oil ...)
2. BEEF OR FRENCH BREAD FONDUE
Combine and cook on stove to simmer. Add: 4 oz. mozzarella, shredded Simmer until thick. Add 1/2 cup wine.
Ingredients: 3  (sauce ...)
3. ELEE'S DRIED BEEF FONDUE
Soften cream cheese with milk. Add other ingredients and mix. Serve warm on triscuits or other crackers.
Ingredients: 8  (almonds .. cheese .. cream .. milk .. pieces ...)
4. COCKTAIL MEATBALLS
Bake at 350 degrees for 35-45 minutes - place meatballs (cooked) in sauce mixture. Let simmer on low heat for 45 minutes. A crock pot works good for ...
Ingredients: 11  (beef .. catsup .. eggs .. juice .. onion .. sauce ...)
5. GREEN CHILE STEW
Lightly coat meat with ... Add chopped onion, water, beef stew flavoring, oregano, cumin, ... Makes 6 to 8 servings.
Ingredients: 12  (flour .. garlic .. oregano .. pieces .. potatoes ...)
6. BEEF AND PEPPERS
In medium bowl, combine beef with onion soup, 1 ... simmer 3 minutes. Serves 3.
Ingredients: 11  (flour .. fondue .. oil .. sauce .. slices .. squares ...)
7. PIZZA FONDUE
Brown ground beef and onion, drain. Mix ... bubbles. Pour into a fondue pot and simmer over ... cubes into hot pizza sauce.
Ingredients: 9  (beef .. cheese .. cornstarch .. onion .. oregano ...)
8. MAUREEN'S BEEF CURRY
Brown stew meat in oil. When meat is lightly browned add curry and continue browning. Add remaining ingredients and bring to a boil. Simmer about 1 ...
Ingredients: 8  (cubes .. juice .. molasses .. oil .. sauce ...)
9. STEAK FONDUE FOR SIX
For each sauce, mix ... to smoke. Pour into fondue pot carefully. Light sterno. ... bread, salad and red wine.
Ingredients: 20  (chives .. cream .. flakes .. gravy .. juice .. ketchup ...)
10. BROTH FOR CHINESE FONDUE/SOUP
Slice 4 large onions ... put broth in electric fondue. To be used ... stir into very hot broth.
Ingredients: 9  (choice .. consomme .. cubes .. garlic .. onions ...)
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