- 1. MAGIC COOKIE BARS
- Preheat oven to 350 ... room temperature. Makes 24 bars. Serving Size: 12.
Ingredients: 6 (chips .. crumbs .. flakes .. milk .. nuts ...)
|
- 2. RASPBERRY ALMOND BAR COOKIES WITH EQUAL
- 31% calorie reduction from ... wire rack. Cut into bars. Store in airtight ... substitute 12 packets Equal® sweetener. Equal
Ingredients: 9 (almonds .. egg .. flour .. fruit .. peel .. pieces ...)
|
- 3. SNICKERS® BAR COOKIES
- Cookie Bars made with SNICKERS® Brand ... 16 minutes. Makes 40 cookies.
Ingredients: 11 (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
|
- 4. SNICKERS® COOKIE BARS
- Cookie Bars made with SNICKERS® Brand ... Cut into squares when cool.
Ingredients: 2 (bars .. dough)
|
- 5. CHOCOLATE CHIP COOKIES OR BARS
- Cream together first 7 ... in cake pan for bars. Bake at 350 to 375 degrees for 12 to 15 minutes.
Ingredients: 10 (chips .. eggs .. flour .. salt .. soda .. sugar ...)
|
- 6. SNICKERS® BAR COOKIES
- Cookie Bars made with SNICKERS® Brand ... on ungreased cookie sheet. Cookies will flatten as they ... Makes 2 1/2 dozen cookies.
Ingredients: 10 (bars .. flour .. soda .. sugar .. vanilla ...)
|
- 7. SNICKERS® BAR COOKIES
- Cookie Bars made with SNICKERS® Brand ... from cookie sheet. Cool completely.
Ingredients: 11 (eggs .. flour .. salt .. soda .. sugar .. vanilla ...)
|
- 8. LAYERED COOKIE BARS
- Melt butter in 13 x 9 x 2 inch pan; sprinkle crumbs over butter. Layer chips, coconut and pecans. Save a little coconut and pecans for top. Put Eagle ...
Ingredients: 7 (chips .. milk .. pecans ...)
|
- 9. OATMEAL RASPBERRY BAR COOKIES
- Heat the oven to 350 degrees. Butter an 8 inch square pan; line it with aluminum foil and then butter the foil. Mix all the ingredients together, ...
Ingredients: 7 (flour .. jam .. oats .. salt .. soda .. soft .. sugar)
|
- 10. BUTTERFINGER (CANDY BAR) COOKIES
- Sift together flour, soda ... egg. Stir in candy bar pieces and dry ingredients. ... on wire racks to cool.
Ingredients: 8 (egg .. flour .. salt .. soda .. sugar .. vanilla ...)
|
