- 1. BAKED STUFFED MANICOTTI WITH CHUNKY TOMATO SAUCE
- To make sauce: In ... Saute 2 minutes. Add tomatoes and their liquid, crushing tomatoes into small pieces. Add tomato paste, parsley, sugar, salt, ... dish with foil and bake at 350 degrees for ... servings of 2 manicotti each.
Ingredients: 23 (basil .. cheese .. noodles .. oil .. oregano .. parsley ...)
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- 2. BAKED TOMATOES
- Cut tomatoes in small pieces. Sweeten ... Break up biscuits into tomato mixture - stir to ... more sugar on top. Bake 350 or 400 degrees until brown.
Ingredients: 6 (salt .. tomatoes ...)
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- 3. BAKED TOMATOES
- Mix dry ingredients and crumbled bread. Add tomatoes. Pour in baking pan or glass dish. Bake at 350 degrees until firm.
Ingredients: 7 (cinnamon .. flour .. pan .. salt .. sugar ...)
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- 4. BAKED CORN AND TOMATOES
- Mix seasoning with the corn and tomatoes. Pour in a ... top. Dot with butter. Bake in 350 degree oven for 1/2 hour.
Ingredients: 7 (corn .. crumbs .. soda .. sugar .. tomatoes ...)
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- 5. BAKED CHICKEN WITH TOMATO RICE STUFFING
- Combine in bowl while ... and paprika. Cover and bake 1 hour or until chicken is tender.
Ingredients: 10 (celery .. onion .. rice .. sage .. salt .. tomatoes ...)
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- 6. BAKED TOMATOES
- (A great dish during the winter months, when fresh tomatoes don't taste good.) Seasoned ... to 3 minutes or bake about 20 minutes in 350 degree oven.
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- 7. BAKED CHICKEN BREAST AND TOMATO SAUCE WITH ARTICHOKE HEARTS
- Bake chicken breast 350 degrees ... Serve on angel hair pasta.
Ingredients: 7 (juice .. sugar ...)
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- 8. BAKED TOMATOES
- Allow 1 medium to large tomato per person. Cut in ... added, if you like. Bake at 350 degrees until tomatoes are tender.
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- 9. BAKED TOMATOES
- Cut slice from stem ends of 4 medium tomatoes Combine 1/4 cup dry ... with cheese crumb mixture; bake at 350 degrees for 30 minutes. Sprinkle with additional Parmesan.
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- 10. STUFFED BAKED TOMATOES
- Preheat oven to 400 degrees. Wash 4 large tomatoes. Cut the top ... Combine: 3 tbsp. chopped tomato pulp 1 tbsp. finely ... in shallow baking pan. Bake at 400 degrees for 20 to 25 minutes. 4 servings.
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