|The Best Bake Sale Ever Cookbook|
|by Barbara Grunes|
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend.
1 - 10 of 524 for baked fish fillets
Spread fillets lightly with Dijon ... Then, lay the fish fillets in the hot dish. Bake at 500 degrees ... Decorate with sprigs of parsley and lemon wedges.
SAUCE: Sauté 3 ... water until done. FISH PREPARATION: Put the fish fillets in a bowl ... the remaining paprika. Bake in an oven ... 4-6 servings . (Venezuela)
Cut fillets into four portions ... bread crumbs. Place fish on a greased baking dish. Bake in a very ... exchanges and 1/2 bread exchange and 1 fat exchange.
Cut fillets into serving pieces. ... bubbly, pour over fish. Blend bread ... sprinkle over fish. Bake at 350 degrees ... Trim with parsley. Serves 3 to 4.
Cut fillets in serving pieces ... bubbly, pour over fish. Blend bread ... and sprinkle over fish. Bake at 350 degrees for 35 minutes. Garnish with parsley.
If fillets are frozen, place ... pepper if you like, and lemon juice. Dot with butter. Bake at 350 degrees for 20 minutes or until brown. Yield: 3 servings.
Melt butter in ... from heat. Place fillets in a greased ... Top with cheese; bake at 400 degrees for 10-15 minutes or until fish flakes easily when tested with a fork.
Pr eheat oven ... butter together. Place fish fillets in shallow baking ... with foil and bake in 450 degree ... it flakes easily with a fork. Serves 4.
Preheat oven to ... Wash and dry fillets. Season and ... shallow baking pan. Bake 10 minutes without ... produces a crisp-coating almost like deep-fried fish.
Lightly sprinkle both sides of fish with salt and pepper, and place one fillet on foil. Sprinkle ... onion among the fillets, and dot ... foil seams well. Bake in 350 degree ... fish of the day!
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