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Tip: Try rum chiffon cake for more results. Results 1 - 1 of 1 for apricot rum chiffon cake.
- 1. APRICOT RUM CHIFFON CAKE
- Sift first 4 ingredients ... until done. Then pour Rum Syrup over cake while still warm. Boil ... thoroughly. Then top with Apricot Glaze. Heat together preserves ... the top with whipped cream.
Ingredients: 18 (cream .. flour .. juice .. nuts .. oil .. preserves ...)
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