- 1. APRICOT OATMEAL BARS WITH EQUAL
- 19% calorie reduction from traditional recipe. Combine flour, oats, Equal, cinnamon, baking powder and salt. Cut in butter with a pastry blender, ...
Ingredients: 10 (cinnamon .. flour .. fruit .. salt .. spoonful* ...)
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- 2. APRICOT BARS
- Rinse apricots; cover with water. ... pan. Cut into 32 bars, then roll in sugar.
Ingredients: 11 (apricots .. bars .. flour .. nuts .. salt .. sugar ...)
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- 3. APRICOT BARS
- Mix the flour, baking ... minutes. Cool. Cut in bars.
Ingredients: 6 (flour .. jam .. oatmeal .. sugar ...)
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- 4. APRICOT BARS
- In a large mixing ... into squares. Yield: 36 bars.
Ingredients: 9 (egg .. extract .. flour .. preserves .. sugar .. walnuts ...)
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- 5. EASY APRICOT BARS
- Mix dry ingredients together, ... pan. Spread 1 cup apricot jam over the layer ... 30-35 minutes. Cut into bars after cooling 5-10 minutes.
Ingredients: 5 (egg .. flour .. vanilla ...)
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- 6. APRICOT BARS
- Heat oven to 325 ... cool. Cut into 32 bars. Best served fresh.
Ingredients: 6 (flour .. measure .. oats .. preserves ...)
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- 7. APRICOT BARS
- Mix flour, baking powder, ... minutes. Cool. Cut in bars. Makes 3 1/2 or more dozen.
Ingredients: 6 (flour .. jam .. oats .. sugar ...)
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- 8. APRICOT BARS
- In a large mixing ... into squares. Yield 36 bars.
Ingredients: 9 (egg .. extract .. flour .. preserves .. sugar .. walnuts ...)
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- 9. APRICOT FILLED COCONUT COOKIE BARS
- Sift together flour, baking ... completely and cut into bars.
Ingredients: 8 (flour .. jam .. salt .. soda .. sugar .. walnuts ...)
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- 10. ETHEL'S DATE AND APRICOT BARS
- Blend all ingredients and ... browned slightly. Cut into bars to desired sizes. Serve warm or cooled.
Ingredients: 8 (crisco .. juice .. sugar .. vanilla ...)
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