Results 1 - 10 of 49 for yummy bars
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Mix together flour, sugar and salt. In saucepan put butter, oil, water and cocoa. Bring to boil. Remove from burner and add the flour mixture. Stir, ...
Place a layer of Club crackers flat on the bottom of a greased 9 x 13 inch pan. Boil together the graham cracker crumbs, brown sugar, sugar, milk and ...
Combine and pack into 9 x 13 inch pan. Bake for 10 minutes at 350 degrees. Spread over baked mixture; sprinkle with 1 (6 ounce) package chocolate ...
Stir egg, brown sugar and vanilla with fork. Quickly add flour, soda and salt. Fold in nuts. Spread into greased 8x8 inch pan. Bake 18-20 minutes in ...
Combine caramels and ... Chill in refrigerator 1 1/2 to 2 hours or until caramel layer is set. Cut into bars. Store in an airtight container. Makes 24 bars.
Melt chocolate morsels in microwave on High for 1 minute. Stir and heat another 30 seconds or until chocolate is melted and smooth. Melt butter in ...
Mix cake mix powder, butter, and 1/3 evaporated milk. Put 1/2 of mixture in 9 x 13 inch pan and bake 6 minutes at 350 degrees. Sprinkle chocolate ...
Grind Heath Bars and mix into ... Place a layer of cookies (split) in a pan, layer of mixture, layer of cookies, layer of mixture. Chill 24 hours. Serves 6.
Heat oven to 350 degrees. Melt butter in a 9 x 13 inch pan. Sprinkle ingredients in same order as listed. Bake 30 to 35 minutes. Cut into bars when cool.
Preheat oven to ... well. Spread evenly into a lightly greased 9 x 13 inch pan. Bake 35-40 minutes or until done. Cool completely before cutting into bars.
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