|The Soup Bible|
|by Debra Mayhew|
A comprehensive introduction includes step-by-step recipes for creating the perfect stcok and suggests garnishes for a professional finish.
Results 1 - 10 of 31 for yogurt popsicle
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Mix orange juice, yogurt and vanilla together ... molds, ice cube trays or paper cups. Freeze slightly. Put popsicle stick in center of each. Freeze solid.
Drain strawberries. Place ... Add Equal to yogurt. Mix strawberries, ... each cup. Freeze popsicles until firm. Run ... Sweets, Sugar Free Serving Size: 12.
Put in freezer and freeze. (Put a stick in yogurt before freezing.) Place under hot water to take container off.
Drain strawberries. Place ... constantly. Mix strawberries, yogurt and gelatin mixture ... tupperware ice-tups). Freeze until firm. Only 70 calories each.
Drain strawberries. Place ... gelatin. Mix strawberries, yogurt, and gelatin ... stick through foil and freeze. Run warm water on outside of cup to loosen.
Mix 1 quart yogurt with 1 large can frozen orange juice. Add 1 tablespoon vanilla, 1/4 cup honey. Freeze in popsicle molds or paper cups.
Drain and reserve ... ounce) carton plain yogurt. Fill 12 ... cup and insert popsicle sticks. Freeze popsicles ... the outside of cups to loosen popsicle.
Blend ingredients together ... plastic spoon or popsicle stick in each cup when yogurt mixture is half ... to use as a holder. Makes 4-5 small popsicles.
Combine strawberries, yogurt and honey in ... freeze for 20 minutes. Add sticks and freeze until firm. Peel off paper cup before eating. Makes 6 popsicles.
Makes 1 ice ... orange juice concentrate, yogurt and vanilla until ... molds: paper cups, popsicle forms, or ice ... of each popsicle, then freeze solid.
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