- 1. BUTTER HALF CAKE
- Preheat oven to 350 ... finish cooling on rack. Frost when cool with your favorite frosting or drizzle with confectioner's icing and sprinkle with cinnamon sugar.
Ingredients: 12 (cream .. crisco .. eggs .. extract .. flour .. salt ...)
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- 2. APRICOT - YOGURT FROSTING
- Combine first 5 ingredients in mixing bowl. Beat until smooth and creamy. Enough to frost top and sides of two 8 or 9 inch layers.
Ingredients: 6 (preserves .. salt .. sugar .. yogurt ...)
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- 3. APRICOT YOGURT FROSTING
- Combine ingredients in order listed. Beat until smooth and creamy.
Ingredients: 5 (preserves .. salt .. yogurt ...)
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- 4. STRAWBERRY YOGURT FROST
- Place in blender. Process until smooth. 3 servings.
Ingredients: 6 (berries .. milk .. vanilla .. yogurt ...)
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- 5. CRANBERRY WALDORF
- Combine first 9 ingredients; toss to coat. Cover and chill 2 hours. Stir just before serving. Garnish with frosted cranberries and mint leaves. ...
Ingredients: 11 (cinnamon .. raisins .. sugar .. yogurt ...)
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- 6. LEMON POPPY SEED CAKE
- Preheat oven to 350 degrees. Grease and flour two 8 or 9 inch round cake pans. Mix flour, salt, baking powder and soda. Beat butter and sugar in ...
Ingredients: 16 (eggs .. extract .. flour .. juice .. milk .. peel ...)
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- 7. LIGHT AND SPICY PUMPKIN BARS
- Heat oven to 350 ... out clean. Cool completely. Frost and chill. In medium ... all ingredients, adding enough yogurt for desired spreading consistency. ... desired. Refrigerate to set frosting. Yield: 48 bars.
Ingredients: 17 (cinnamon .. cloves .. eggs .. flour .. juice .. nutmeg ...)
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- 8. PUMPKIN HARVEST CAKE
- Beat egg and egg ... mixture. Fold in pumpkin, yogurt, nutmeg and cinnamon. ... 25 minutes. Mix all ingredients.
Ingredients: 15 (cheese .. cinnamon .. eggs .. flour .. nutmeg .. soda ...)
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- 9. BROWNIE LOAF
- Combine butter, sugars, and ... in thirds alternately with yogurt. Pour into greased ... rack and cool completely. Frost. Frosting: Melt butter. Combine ... (if necessary) for spreading consistency.
Ingredients: 15 (cocoa .. eggs .. flour .. milk .. soda .. sugar ...)
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- 10. LIGHT CARROT CAKE
- Place chopped nuts in ... allow to cool before frosting. To make frosting, blend the cheese, yogurt, sugar, and vanilla ... container until ready to frost the cooled cake. Yields ... grams fat, 265 milligrams sodium.
Ingredients: 16 (buttermilk .. cheese .. cinnamon .. eggs .. flour ...)
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