|Chinese Feasts & Festivals: A Cookbook|
|by S. C. Moey|
The rich culinary tradition of China is largely inspired by a calendar year filled with joyous occasions for eating, drinking and making merry.
Results 1 - 10 of 28 for yogurt brownie
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This recipe couldn't ... of a sweeter brownie rather than a ... I hope you love them as much as I do!!! I wish you Great food, fit bodies, happy lives! .
Combine yogurt, brownie mix and water. ... cooking spray. Bake for 30 minutes at 350°F or until brownies pull away from edge of pan. Cool before cutting.
In a large ... frosting over cooled brownies. Cut into ... Variation: Brush with melted butter while still warm and dust lightly with confectioners' sugar.
Combine wet and ... Bake for 30 minutes at 350°F (or 25 at 325 in convection oven). Guilt free and more nutritious that regular brownie recipes. . Weidinger
Preheat oven to 350 degrees. Combine brownie mix, yogurt and water. Mix ... minutes; cool completely. Frost with glaze. Spread on brownies. Keep refrigerated.
Bake brownies according to directions ... squares. Place into serving bowls. Put one scoop of frozen yogurt on top of brownie and top with strawberries. Easy.
To make your favorite brownie mix with fewer ... Combine brownie mix, yogurt, water and ... numbers are based on the mix that calls for 2 eggs and 1/2 cup oil.
Preheat oven to ... will be very thick. Spread in 9x13 inch pan and bake for 22-24 minutes. For a thicker brownie, bake 32-34 minutes in a 9x9 inch pan.
Wash, hull, cut ... assemble: Place one brownie on plate, spoon ... on brownie. Dollop Topping over strawberries. Garnish with a couple of strawberries.
Grease bottom of ... glass pan). Combine brownie mix, yogurt, water and ... yogurt and 1/4 teaspoon vanilla or 1/8 teaspoon mint extract over cooled brownies.
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