|by Elizabeth Alston|
Muffins presents 50 mouth-watering recipes plus baking tips and hints for the classic taste treats everyone loves.
Results 1 - 10 of 48 for yogurt bran muffins
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In a large ... Makes about 36 muffins. Microwave Directions: ... microwave - if you like a vanilla flavor and are using a microwave, use vanilla flavored yogurt.
Mix together yogurt, egg, honey, and butter. Stir in salt, bran, and flour. Fold in raisins. Grease muffin tins. Bake at 425 degrees for 15-20 minutes.
Preheat oven to 425 degrees. Combine bran and boiling water ... mix together eggs, yogurt, oil and ... mix. Fill greased muffin tins 2/3 full ... Yields approximately 24 muffins. 130 cal each; 160 mg sodium.
Mix first 4 ... well. Then stir in blueberries. Bake in muffin tins. Makes about 24-30 muffins. Bake at 350 degrees for 15-20 minutes or until light brown.
Bran Mix: Mix equal ... a 12 cup muffin pan with paper liners and fill with the batter. Bake at 350 degrees for 20 to 25 minutes. Store in the refrigerator.
Preheat oven to ... mix orange juice, bran, orange rind ... raisins, honey and yogurt; beat well. ... mixture. Pour into muffin papers; fill to ... minutes. Lo-sodium and lo-fat.
Mix Nabisco 100% Bran cereal, Dannon nonfat or lowfat plain yogurt, milk, butter ... 2 1/2 inch muffin pan cups. Bake ... done. Serve warm. Makes 1 dozen.
Heat oven to ... Lightly spray 12 muffin cups with no-stick cooking spray. Mix oat bran, apple, cinnamon, ... 35 minutes until muffins are lightly brown ... to cool. Makes 12.
In a large bowl, mix rolled oats, processed bran, whole wheat ... soft butter, plain yogurt, milk and ... fold lightly. Bake at 450 degrees for 25 minutes.
Preheat oven to ... mix orange juice, bran and orange rind. ... bananas, honey and yogurt. Beat well. ... Pour into greased muffin tins (DON'T use ... Makes about 20 muffins.
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