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Results 1 - 10 of 16 for yellow squash pudding

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Combine all ingredients ... minutes or until toothpick comes out clean. Do not under bake. With pudding included cake mix, use 2/3 cup flour and 1/4 cup water.

Slice and steam squash. Mash slightly. ... Mix into squash, add milk, vanilla. Pour into dish. Sprinkle on nutmeg. Bake at 325 degrees for 40-45 minutes.

Preheat oven to 350 degrees. Combine all ingredients in mixing bowl. Blend; then beat at medium speed for 4 minutes. Pour into two greased and ...

Mix all ingredients ... clean. Cool. Prepare pudding according to directions ... Bake at 400 degrees for 8 to 10 minutes or until meringue is light brown.

Mix all ingredients ... clean. Cool. Prepare pudding according to directions ... Bake at 400 degrees for 8 to 10 minutes or until meringue is light brown.

Saute squash and onion and ... degrees for 20 minutes. or until set. Sprinkle cheese over top and bake 5 more minutes or until lightly brown. 8 servings.

Drain cooked squash and mash well. ... Pour into greased 8 x 8 inch baking dish. Sprinkle with nutmeg before baking. Bake for 35 minutes in 350 degree oven.

Mash squash and add salt. Blend in rest of ingredients. Pour in greased pan 1 inch deep. Bake until brown at 375 degrees. 8 servings.

Mix all ingredients ... during this time. Turn oven up to 450 degrees until nicely browned. This tastes just like corn pudding and will fool any squash-hater!

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