1 - 10 of 37 for yellow raspberry jam
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Beat 2 minutes, ... LAYER: Spread 1/2 raspberry jam and 1/3 of ... cream mix. FOURTH LAYER: Spread butter icing over entire cake. Refrigerate overnight.
Preheat oven to ... to another, and yellow to the third. ... place together: green, raspberry, yellow, apricot, ... 1/4-inch wide x 1-inch long bars. Enjoy!
Cook cake in ... is done, spread jam over the top ... put the crumbs on top and cook for 15 minute more. When it cools down, confectioners' sugar over top.
Chop nuts (fine) ... pie crust. Spread jam on pie crust. ... nuts and cherries. Great for large gatherings or special occasions. Serves 20 to 25 people.
Make small cake ... 2x3 inches). Spread jam on top of ... minute. Off heat, stir in the vanilla. Refrigerate until cool. Use in trifle. Makes about 5 cups.
Bake the cake ... with half the jam. Place half ... over rapidly boiling water and cook until thickened, stirring constantly. Cool. Add 1 teaspoon vanilla.
Cream egg yolks, ... batch red, one yellow and one green. ... is better) of raspberry jam and smooth. Put ... When chocolate is dry, cut into 88 pieces.
Measure 1 cupful ... each layer with raspberry jam. Place green ... tin foil. Place yellow layer on green ... serve then slice into 1 x 1/2 inch pieces.
Pound cake or yellow pound cake, cut ... pound cake with raspberry jam. Mix cooled ... pan. Bake at 350 degrees for 50 to 60 minutes in tube or fluted pan.
Early in day ... with 3 tablespoons jam, then with ... chocolate slightly, about 5 minutes. With vegetable peeler, draw blade along smooth surface to make curls.
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