1 - 10 of 81 for yellow cake mix canned peaches

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In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy mix box.

Line the bottom of an 8"X8" cake or brownie pan ... contents of 1 can peaches into the pan. ... pan. Evenly spread yellow cake mix (dry/powder form) over ... with vanilla ice cream.

Butter or grease a 9" X 13" rectangular cake pan. Pour in ... pie filling and mix around gently, so ... that the fruit can bubble up through ... Serve with Cool Whip!

Lay peaches and juice in ... dish. Sprinkle dry cake mix on top of ... Bake 45 minutes at 350°F or till cobbler is golden. Serve warm with ice cream.

Pour peaches into 13 x ... baking dish. Pour cake mix over peaches. Dab ... slivered almonds on top. Bake at 350 degrees for 30 to 40 minutes until golden.

Melt butter in ... glass dish or cake pan. Add peaches with juice and mix. (Place all ... Bake at 350 degrees until brown on top, about 40 to 45 minutes.

Place peaches in 9 x ... Sprinkle evenly with yellow cake mix. Slice butter ... Bake at 350 degrees for 1 hour. Serve with milk or ice cream. Serve warm.

Line Dutch oven ... evenly. Pour in yellow cake mix. Spread evenly. ... minutes or until cake mix is golden brown. Checking it about every 10 to 15 minutes.

9. KUCHEN
Grease a 9x13 inch baking pan. Combine cake mix, melted butter ... sour cream and egg yolks together and pour over top. Bake for an additional 25 minutes.

Pour pie filling ... unmixed package of cake mix over pie filling. ... and dribble over the top. Bake at 350°F. for 40 minutes. Serve with whipped cream.

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