- 1. BAKED RAISED DONUTS
- In a large saucepan ... bulk (about 20 minutes). Bake at 425 degrees for ... brown. As soon as donuts are removed from oven, ... sugar. Makes 2 1/2-3 dozen.
Ingredients: 8 (eggs .. flour .. milk .. nutmeg .. salt .. sugar ...)
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- 2. LEADER DOG DONUTS
- In saucepan, heat until ... thick and cut into donuts and let them raise ... glaze. Makes approximately 5 dozen.
Ingredients: 8 (buttermilk .. oil .. salt .. soda .. sugar .. vanilla ...)
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- 3. OVEN BAKED DONUTS
- Stir sugar, shortening, and salt into hot milk. Dissolve yeast in warm water. Beat ... inch thick. Cut with donut cutter. Place on greased ... brush with melted butter. Bake about 15 minutes in a 375 degree oven.
Ingredients: 10 (egg .. flour .. milk .. nutmeg .. salt .. sugar ...)
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- 4. CORA'S RAISED DONUTS
- Combine all ingredients well. Knead 5 to 10 minutes. Place in greased bowl. Turn once. Cover and let rise until double - 45 to 60 minutes. Punch ...
Ingredients: 7 (egg .. flour .. milk .. soda .. sugar ...)
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- 5. DIABETIC BAKED DONUTS
- Preheat oven to 425 degrees. Put yeast in 1/2 cup warm ... preheated 425 degree oven. Bake until golden brown, 8 ... Makes 15 to 18 doughnuts.
Ingredients: 10 (cinnamon .. flour .. milk .. salt .. sugar .. yeast ...)
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- 6. MOTHER'S YEAST ROLLS/DONUTS/BREAD
- These are very easy. ... boil) Cool, then add: Yeast combination 3 1/2 c. ... cut out rolls or donuts, or shape into ... in size. For rolls, bake in a 425 degree ... work quickly before glaze hardens.
Ingredients: 3 (milk .. sugar ...)
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- 7. BAGELS
- Mix flour, salt, sugar. Dissolve yeast in water. Add oil ... circle until ball becomes donut-shaped. Cover and let ... garlic or other toppings. Bake at 400 degrees for 23-30 minutes.
Ingredients: 7 (flour .. oil .. salt .. sugar .. yeast ...)
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- 8. BASIC 10 LOAF BREAD
- Mix good before you put it on board. Dissolve yeast in water. Add eggs, ... Can be used for donuts, pizza or dinner ... filled or frosted after baking.
Ingredients: 7 (eggs .. reg. .. salt .. sugar .. yeast ...)
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- 9. EVERLASTING ROLLS
- Bring to boiling point, ... Cool to lukewarm. Add yeast and mix thoroughly. Sift ... until double in bulk. Bake in hot oven. Put ... up. This makes wonderful donuts. Just cut with ... of powdered sugar and water.
Ingredients: 8 (flour .. milk .. salt .. soda .. sugar .. yeast ...)
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- 10. NO-FRY DONUTS
- Dissolve yeast in warm water in ... floured 2 1/2 inch donut cutter. Lift donuts carefully ... to 420 degrees and bake 8 to 10 minutes ... teaspoon cinnamon in plastic bag.
Ingredients: 12 (eggs .. flour .. nutmeg .. salt .. sugar .. yeast ...)
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