|Top 200 Low Fat Recipes|
|by Judith Wills|
People want to cook in a low-fat, healthy way - but they don't want low-fat recipes that appear too worthy or obviously healthy, too dull or taste...
Results 1 - 10 of 330 for yams topping
Mash yams in food processor. ... into buttered casserole. TOPPING: Combine all ... over yams. Decorate top with whole pecans. ... top is lightly browned.
Preheat oven to ... baking pan. Mash yams until smooth. Add ... prepared dish. Mix topping ingredients together thoroughly. ... and bubbly. 12 servings.
Peel yams; cut into ... nuts; sprinkle mixture over yam mixture. Press marshmallows lightly into top. Bake at 350 degrees for 25 minutes. Yield: 6 servings.
Peel yams; cut into ... nuts; sprinkle mixture over yam mixture. Press marshmallows lightly into top. Bake at 350 degrees for 25 minutes. Yields: 6 servings.
Cook Yams and Apples according ... the butter crunch topping, combine softened ... for an additional 10 to 15 minutes or until the topping is golden brown.
Combine yams, sugar, eggs, ... last four ingredients and spread this mealy mixture evenly on top of yams. Bake at 350 degrees for 35 minutes or until set.
1. Preheat oven to 375 degrees. Bake the yams for 1 to ... yams and amaretti topping separately, covered). 4. ... crisp and brown the topping. 8 servings.
Cut potatoes like French fries. Melt butter in iron skillet on medium heat. Add brown sugar and water, add potato and cook for 30 minutes. Sprinkle ...
Melt butter in pan. Add potatoes. Pour sugar over potatoes and cook for 10 minutes. Add vanilla and water and cook until yams are done.
Preheat oven to 375 degrees. Bake yams for 1-1 1/2 ... yams and amaretti topping separately, covered.) Preheat ... minutes to crisp and brown the topping.
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