1 - 10 of 101 for yam coconut
Mash yams in large mixing ... 35 minutes. Toss coconut with 1 tablespoon ... border. Bake 10 to 15 minutes more until coconut browns slightly. Serves 6.
Combine yams and eggs; beat well. Add sugar, salt, coconut, and nuts. ... stiff. Spread over yam filling. Bake in 325 degree oven until lightly browned.
Cook yams in boiling salted ... and half of coconut. Beat until ... Bake at 325 degrees about 30 minutes or until coconut is lightly browned. Serves 16.
Add oil to ... Then add the yams diced flat/coin like ... cayenne, soy sauce then drizzle a small amount of sesame oil. Stir then serve as a side or over rice.
Preheat oven to ... pie filling, candied yams (undrained), sugar, spice, salt, coconut milk, butter and ... minutes before serving. Better when chilled.
Combine first 7 ingredients; mixing well. Spoon into lightly greased 8 inch square dish. Combine remaining ingredients; sprinkle over top of sweet ...
Heat oven to 350 degrees. Place drained yams in ungreased 1 ... ingredients, blend well. Sprinkle over yams. Bake at 350 degrees for 35 to 40 minutes until bubbly.
Cook peeled potatoes until tender. Drain well. Add butter, sugar and vanilla to hot potatoes and stir until creamy. Beat eggs and mix with milk. Add ...
Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, plus vanilla. ...
Heat oven to ... each. Cut up yams; add to ... flour, increase soda to 2 teaspoons and add 2 teaspoons baking powder and 1 teaspoon salt to flour mixture.
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