- 1. SALMON PARTY LOG
- Drain and flake salmon, remove skin and bone. Combine salmon with remaining ingredients. Combine: 1/2 cup chopped pecans and 3 tablespoons fresh ...
Ingredients: 7 (cheese .. juice .. onion .. salmon .. salt .. smoke ...)
|
- 2. BARBECUE BEEF BRISKET
- Season meat heavily on ... in heavy foil. Pour liquid smoke on meat and seal ... least 40 minutes before slicing.
Ingredients: 7 (brisket .. salt .. sauce ...)
|
- 3. BARBECUE SAUCE
- Mix together all ingredients. Makes good barbecue sauce for ribs.
Ingredients: 4 (sauce .. smoke ...)
|
- 4. BARBEQUE DOGS
- Cut hot dogs into bite size pieces. Boil hard in sauce for 10 minutes. Simmer for 2 hours or in a crock pot all day.
Ingredients: 7 (catsup .. sauce .. smoke .. soup .. sugar .. wieners ...)
|
- 5. BARBEQUE MEATBALLS
- Saute onions in oil. Mix all ingredients. Form into balls slightly smaller than a walnut. Place on teflon cookie sheet. Bake at 350 degrees for 30 ...
Ingredients: 17 (catsup .. cheese .. crackers .. eggs .. oil .. salt ...)
|
- 6. SMOKEY CHOWDER
- Cook bacon in Dutch ... pepper, Worcestershire sauce and liquid smoke. Bring back to ... done. Stir in reserved bacon.
Ingredients: 9 (milk .. salt .. sauce .. smoke ...)
|
- 7. BEEF BOLOGNA
- Ingredients: 7 (beef .. salt .. smoke ...)
|
- 8. SMOKY MICRO NUTS
- Dissolve salt in water and liquid smoke mixture. Place nuts in ... amounts are reduced or increased.
Ingredients: 7 (almonds .. hazelnuts .. pecans .. salt .. walnuts ...)
|
- 9. BILL'S BARBECUE SAUCE
- In a saute pan ... ingredients, except for the liquid smoke - bring to a ... liquid smoke after you simmer.
Ingredients: 9 (ketchup .. paprika .. smoke .. spice .. sugar ...)
|
- 10. STEAK MARINATE
- Ingredients: 6 (optional ...)
|
