Results 1 - 10 of 30 for winning pie

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In heavy 2-quart ... into center of pie shell. Fill will ... Spread meringue on pie. Make sure to seal edges. Bake 12 to 15 minutes until lightly brown.

Beat eggs; add ... well. Stir i butter, vanilla and nuts. Pour into 9-inch unbaked pie crust. Bake at 350 degrees 45-55 minutes (50 minutes is usually good).

Bake pie crust 5 minutes. ... then bacon. Mix mayonnaise and cheese together. Add this for pie topping. Bake at 325 degrees for 30-40 minutes. Serves 6.

Mix sugar, salt ... Pour into pastry-lined pie plate. Bake at ... continue baking 40 minutes or until knife is clean after being inserted into middle of pie.

Line the baked and cooled pie crust with 2 ... berries in pie crust. Chill. Serve with whipped cream, if desired. Regular or graham crackers may be used.

Mix together: Add ... ball. Pat into pie pan. No rolling ... 425 degrees for 15 minutes. Lower temperature to 350 degrees. Bake additional 40-50 minutes.

Whip cream cheese until soft and fluffy. Beat in sugar and peanut butter. Add Cool Whip. Put in prebaked pie shell; chill. Garnish with peanuts.

Dissolve soda in boiling water. Add molasses and stir well. Set aside. Combine flour and sugar, and rub in butter to make crumbs. Have a 9-inch ...

Preheat oven to ... in pan. In large bowl combine first 5 ingredients until blended. Then add pecans and stir. Pour into pie shell. Bake 50 to 55 minutes.

Mix cornstarch, sugar, ... baked 9 inch pie shell. Beat egg ... firm, glossy peaks. Spread on pie. Bake at 350 degrees for 12 to 15 minutes or until brown.

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