Results 1 - 10 of 32 for wine baked pork chops
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Baked ziti is comprised ... of olive oil. Bake in a preheated ... grill with fresh mozzarella cheese for an instant calzone! Enough for about 4 servings.
Remove sausage meat ... occasionally. Stir in wine during last 10 ... to the layer. Bake in a preheated ... servings. This recipe may be easily halved.
Coat pork chops with flour by ... pepper, then pour wine over. Bake, covered for ... temperature for 25 minutes at 350 degrees. Serve with salad and bread.
Brown chops, sprinkle with ... casserole dish. Combine wine and jelly, pour over pork chops. Bake at 350 degrees for 1 1/2 hours (according to pork chops).
Season pork chops with kosher salt, ... with the Marsala wine and let simmer ... times to get some sauce all over). Bake at 350°F for about an hour or so.
Fry bacon very ... beans, bacon and all the rest of the ingredients. Cook over low heat for about 2 hours. Follow above directions for Baked Beans for 100.
Heat half the ... needed, and add pork chops. Increase heat ... minutes. Add broth, wine, salt, pepper ... all. Cover tightly. Bake until meat and ... 1 hour. 6 servings.
Brown chops in a hot ... a layer over pork chops, and the ... pepper. Combine bouillon, wine, Worcestershire sauce, ... on top and bake in hot oven ... Carrots and green salad.)
Pat chops dry with paper ... 5 minutes. Add wine and cook for ... mixture over browned pork chops. Preheat oven ... with foil and bake pork chops for ... Pour sauce over meat.
Place pork chops in a large ... Pour broth and wine over top. Cover and bake at 375 degrees for 1 1/2 hours or until chops are tender. Yield: 4 servings.
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