Results 1 - 10 of 103 for wild rice stuffing

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Prepare wild rice as indicated on ... of bird with stuffing just before roasting ... cups (enough for a 4-pound bird). Recipe may be doubled or tripled.

Prepare wild rice as indicated on ... of bird with stuffing just before roasting ... cups (enough for a 4-pound bird). Recipe may be doubled or tripled.

Prepare rice according to package ... called for on stuffing package. Mix with ... for 5 minutes on high and 7 minutes on 2/3 power (about 7 cook level).

Wash and par-boil wild rice 25 minutes. Melt ... tender. Add to stuffing mix along with ... Add 1 cup water and mix thoroughly. Stuff wild game or turkey.

Look for whole ... you can't find wild rice or whole grain ... Cover and refrigerate. Bring to room temperature an hour or two before stuffing into turkey.

Rinse and drain rice. Combine rice, ... 2 tablespoons melted butter prior to baking. Bake until fish flakes at the backbone, about 20 minutes. Serves 4.

Cook rice according to package ... crispy tender. Prepare stuffing mix according to ... cups. Can add the cooked and ground up giblets and omit mushrooms.

Cook wild rice mix as directed ... with hot water. Add pimentos and parsley; mix well. Add hot cooked rice and mix. Use to stuff fowl or use as a side dish.

Prepare mix according ... Spoon 2 tablespoons rice onto each cutlet. ... Whisk in remaining butter. Pour over cutlets. Serve with remaining rice on side.

Cook rice according to package ... is tender. Prepare stuffing mix according to ... casserole. Bake at 325 degrees for 1 1/2 hours. (Can also use a crock pot.)

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