Results 1 - 10 of 111 for whoopie pie filling crisco

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Cream together in ... cool completely and fill with creamy filling. Wrap individually ... sugar, salt, butter, Crisco and vanilla in ... for complete cooling time.

Preheat oven 350 degrees. Cookies: Prepare one box of chocolate cake mix as directed on box. Add 1/2 - 2/3 cup flour to the mix - stir. Drop by ...

Sift flour, baking ... minutes. Beat butter, Crisco, sugar and vanilla with electric mixer. Fold in marshmallow fluff. Spread between Whoopie Pie cakes.

Sift dry ingredients; add the rest and mix well. Drop by tablespoon on a greased cookie sheet. Bake for 10 minutes at 350 degrees or until set, not ...

Mix all ingredients ... egg white and Crisco. Then add confectioners' sugar, flour, milk, and vanilla. Add more confectioners' sugar to taste if needed.

Cream together sugar and Crisco. Mix in ... Mix well. Bake in 350 degree oven. Cook together flour and milk. Add sugar, Crisco, and vanilla. Mix in a bowl.

Preheat oven to 325°F. Lightly grease two 8 x 1 1/2-inch round baking pans; line bottom of each with waxed paper. Set pans aside. Prepare brownie ...

Cream together. Sift together: Add alternately: Put on cookie sheet, teaspoon at a time. Bake 10 minutes at 350 degrees. Mix good. Add flour mixture ...

Cream oil and sugar. Add pumpkin, eggs and dry ingredients. Drop by large tablespoonful onto a greased cookie sheet. Bake 10-12 minutes at 350 ...

Mix all above ... degrees. Cool, then fill with filling. Mix together. ... until smooth and fluffy. Spread between 2 of the cookies to form whoopie pies.

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