Tip: Try wheat yellow cake for more results.
1 - 10 of 12 for whole wheat yellow cake
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Heat oven to ... half of the cake mix (dry), the ... around edges to loosen sides. Cool completely. Cut into 1 1/2-inch squares. Makes about 4 dozen squares.
Heat oven to ... large bowl, combine cake mix, butter and ... mixture, nuts and wheat germ; mix well. ... Drizzle glaze over bars. Cut into bars. 36 bars.
Dissolve yeast and honey in water. Mix corn meal and flour together. Add oil and salt. Add yeast mixture all at once to corn mixture. Stir just ...
Heat oven to ... large bowl combine cake mix, butter and ... crumbs nuts and wheat germ - mix ... consistency. Drizzle glaze over bars - cut into 36 bars.
Peel and seed ... weep. Make the cake batter. Add milk ... crumbs. Add the batter. Bake in a 350 degree oven for 45 to 55 minutes. Serve with whipped cream.
This cheery yellow cake in as simple ... with 2 tablespoons whole wheat flour, shaking out ... calories, 2 grams protein, 6 grams fat, 14 grams carbohydrate.
Combine dry cake mix, egg, sugar, oil, butter, wheat germ and butter. ... chewy cookie; 12 minutes for crispy cookies. Cool 1 minute then remove to racks.
Combine in large bowl all ingredients given in order. Pour into two 9-inch layer pans or one 9x13 inch pan. Bake until center tests done, ...
Combine first 7 ... other side. Transfer cake to ovenproof platter ... wedges with sour cream and cinnamon sugar, blueberry sauce, or maple syrup. Serves 6.
Melt butter in ... Combine and sprinkle cake mix over peaches ... stick butter. Bake at 325 degrees for 50 to 60 minutes (or until tester pulls out clean).
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