1 - 10 of 75 for whole wheat waffles
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Whisk together the ... just till combined. Cook the waffles as directed in the instructions that came with your waffle iron. Yield: about eight 8" waffles.
Mix. Beat well. Cool on well oiled griddle or in hot waffle iron.
Stir together whole wheat flour, brown sugar, ... 4 (10 inch) waffles. Serve topped ... peaches and bananas; snipped raisins; and additional chopped nuts.
Sift together flour, ... salt. Stir in wheat germ. Combine milk, ... in the batter. Bake until golden brown in a waffle iron. Makes about 18 (7") waffles.
Beat eggs until ... Cook either as waffles or as pancakes. ... inch) waffles. Note: I use whole wheat pastry flour. Also I add no sugar. These are wonderful!
Combine flours, baking soda, baking powder, and salt in a mixing bowl. Stir until well combined. Whisk together buttermilk, egg yolks and Land O' ...
Sift dry ingredients ... add dry ingredients, then milk and shortneing. Beat lightly, bake in hot waffle iron until done. Makes about 4-5 large waffles.
Sift dry ingredients into bowl. Mix remaining ingredients in a separate bowl. Combine the mixtures and bake in waffle iron.
Combine milk and lemon juice, add eggs and beat slightly. Add flour, baking powder, soda and salt; mix well. Add bacon fat (or oil), mix. Bake until ...
Combine flour, baking ... stops or signal light indicates waffle is baked. Serve hot with butter and syrup, honey or applebutter. Makes 6 (7 inch) waffles.
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