- 1. WHOLE WHEAT WAFFLES
- Combine flour, baking powder, ... Makes 6 (7 inch) waffles.
Ingredients: 10 (cinnamon .. cloves .. milk .. nutmeg .. salt ...)
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- 2. WHOLE WHEAT WAFFLES
- Sift dry ingredients together. ... Makes about 4-5 large waffles.
Ingredients: 6 (eggs .. flour .. milk .. salt ...)
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- 3. CRISPY WHOLE WHEAT WAFFLES
- Combine first 5 ingredients ... tablespoon syrup). Note: Freeze waffles up to a week, if desired, and reheat in a toaster.
Ingredients: 10 (buttermilk .. cinnamon .. extract .. flour .. soda ...)
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- 4. WHOLE WHEAT WAFFLES
- Combine dry ingredients. Beat eggs; add milk and oil or butter. Gradually stir egg mixture into dry ingredients. Beat until smooth. Cook on heated ...
Ingredients: 7 (flour .. milk .. salt .. sugar ...)
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- 5. WHOLE WHEAT WAFFLES
- Combine the egg yolks, ... golden brown. Makes 7 waffles.
Ingredients: 6 (milk .. oil ...)
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- 6. EXTRA-SPECIAL WHOLE WHEAT WAFFLES
- Heat milk, water, butter ... topping. Yield: 10 round waffles or 20 square waffles.
Ingredients: 8 (eggs .. flour .. honey .. milk .. salt .. yeast ...)
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- 7. OAT WHEAT WAFFLES
- Combine all ingredients. Heat well greased waffle iron. Bake waffles 3-5 minutes or until ... about 10-12 medium sized waffles.
Ingredients: 9 (eggs .. flour .. milk .. oatmeal .. oil .. salt ...)
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- 8. BRAN AND WHOLE WHEAT BUTTERMILK WAFFLES
- Combine flours, baking soda, baking powder, and salt in a mixing bowl. Stir until well combined. Whisk together buttermilk, egg yolk(s) and melted ...
Ingredients: 9 (buttermilk .. flour .. salt .. soda ...)
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- 9. WHEAT WAFFLES
- Mix dry ingredients together, ... remaining ingredients. For lighter waffles, separate eggs. Beat ... while whipping. Makes 1 cup.
Ingredients: 11 (eggs .. honey .. oil .. salt .. sugar .. vanilla ...)
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- 10. WHEAT WAFFLES
- Mix dry ingredients, including ... remaining ingredients. For lighter waffles, separate eggs. Beat ... stiff and fold in carefully.
Ingredients: 7 (eggs .. oil .. salt .. sugar ...)
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