- 1. WHOLE - WHEAT VARIATION PIZZA DOUGH
- Follow the same recipe as for the Standard Pizza Dough except for the flour ... flour - 1 cup whole wheat and the oil should ... the taste of the pizza.
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- 2. WHOLE WHEAT PIZZA DOUGH
- Sprinkle yeast into water; ... and work to form dough. Knead and place ... down and spread on pizza pan.
Ingredients: 4 (flour .. honey .. yeast ...)
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- 3. WHEAT PIZZA DOUGH
- In large bowl, dissolve ... Add more flour until dough can be gathered into ... 30 minutes for thicker crusts.
Ingredients: 7 (flour .. oil .. salt .. sugar ...)
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- 4. WHOLE WHEAT PIZZA DOUGH
- Sift together the two ... on well-greased glass Pyrex pizza baking dish. Add sauce and cheese. Bake at 400 degrees for 18-20 minutes.
Ingredients: 7 (flour .. honey .. oil .. salt .. yeast ...)
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- 5. WHOLE WHEAT PIZZA DOUGH
- Dissolve yeast in water. Combine whole wheat flour, 1 1/2 cups ... in yeast mixture. Knead dough about 10 minutes, working ... stand 10 minutes before shaping.
Ingredients: 5 (flour .. salt .. yeast ...)
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- 6. WHOLE WHEAT PIZZA DOUGH
- In bowl, mix well flour, wheat germ, yeast and salt. ... water until well mixed; dough will be soft and ... knead. Let rest 10 minutes.
Ingredients: 7 (flour .. germ .. honey .. oil .. salt .. yeast ...)
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- 7. BASIC PIZZA DOUGH
- 1. Pour the warm ... the ingredients until the dough becomes soft and sticky, ... toppings on. Bake the pizzas until the dough turns ... minutes. Yield: 8 individual pizzas.
Ingredients: 7 (cornmeal .. flour .. salt .. yeast .. yogurt ...)
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- 8. PIZZA DOUGH FROM SCRATCH
- Mix yeast in 1/2 ... 2 cups of the wheat flour in a bowl. ... to 400 degrees. Punch dough down, divide in half, ... dough. Top with favorite pizza toppings: sausage, pepperoni, mushrooms, ... the red wine and feast.
Ingredients: 6 (bread" .. flour .. oil .. salt .. yeast ...)
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- 9. PIZZA DOUGH
- Dissolve yeast in warm ... flour, omit salt. Makes dough for 2 size 11-inch round pizza pans. Lightly grease pans.
Ingredients: 6 (flour .. oil .. salt .. sugar .. yeast ...)
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- 10. PIZZA DOUGH
- Dissolve yeast in warm ... rest 5 minutes. Divide dough in half and pat ... with floured fingers. Cook pizza in 425 degree oven ... lightly browned or 20-25 minutes.
Ingredients: 6 (flour .. oil .. salt .. sugar .. yeast ...)
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