|Gluten, Wheat, and Dairy Free Cookbook|
|by Antoinette Savill|
If you, or one of your family, is among the millions of people suffering from food intolerance, this book will restore a real joy of cooking and e...
Tip: Try wheat pasta salad for more results.
1 - 10 of 11 for whole wheat pasta salad
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Preparation Time: Approximately ... 15 minutes Prepare pasta according to package ... toss with the salad. Refrigerate for ... Iron 10%DV * Daily Value e
1. Cook pasta in boiling salted ... and chill. 4. To serve, garnish with lettuce leaves and tomato wedges or lemon and lime slices if desired. Serves 4.
This is perfect ... to accompany this salad. Cook pasta according to package ... salad onto prepared plates. Garnish with tomato slices. Makes 8 servings.
Cook and drain pasta. Cook broccoli and cool. Combine all ingredients and blend with any Italian dressing. Chill before serving.
Make the day before serving. Mix in a large bowl. Cover and refrigerate at least 3 hours. Toss again before serving and serve on bed of romaine or ...
Combine drained pasta with turkey, celery, ... the pasta and turkey salad and refrigerate. Place equal amounts of mixture in each pita with lettuce leaves.
Place noodles in water and boil until al dente. Over these boiling noodles, steam the vegetables in steamer racks. Steam vegetables about 20 minutes ...
Cook macaroni according ... salt, garlic powder and dill weed. Stir until well blended. Pour dressing over pasta mixture and stir lightly. Makes 6 servings.
Mix cheese, yogurt ... smooth. If too stiff, add 1 or 2 tablespoons of water. Stir pasta and remaining ingredients into dressing. Decorate with parsley.
Calories per serving: 343. Preparation time: 15 minutes. Chilling time: 30 minutes.
Result Page: 1
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